Our People
Chef Nicholas Daloia Founding Board Member Vice President & Director of Culinary
Chef Nicholas Daloia is not your average chef; he's a culinary virtuoso on a mission to inspire and educate through the art of cooking. With over 30 years of hands-on experience in the food service and hospitality industry, Chef Daloia brings a wealth of expertise and a passion for sustainability, social responsibility, and food justice to his role as co-founder and director of FLICK, Inc.'s culinary programs.
Meet Our Founders
Fran Daloia Founding Board Member President & Director
Fran Daloia is a visionary leader with a passion for transforming communities through food. As the Co-founder & President of FLICK, Inc., Fran brings a wealth of experience in both business and philanthropy to her role, driving forward the organization's mission with dedication and innovation.
Kaitlyn Sirna Founding Board Member Secretary & Director
Kaitlyn Sirna is a proud founding board member of FLICK Inc. and is focused on helping the organization not only grow but also thrive! With over a decade of experience in business development and a Masters of Science in Sustainable Communities (Thesis: "Food Gentrification: An Examination of Food and Culture as it Relates to Food Security"), Kaitlyn passionately advocates for small businesses and local farms and has firsthand experience working in these (literal and professional) fields across the Midwest and Eastern US.
Interested in learning more about our Founders? Click below!
